Lumumba
The recipe for a Lumumba, a simple and delicious drink made from cocoa, rum, and cream.
Strengthvery light
GlassHeatproof glass or mug
BaseRum
GarnishChocolate shavings
Description
The Lumumba, also known in Northern Germany and Denmark as "Tote Tante" (Dead Aunt), is a classic hot drink for cold days. It is a wonderfully simple but incredibly comforting mix of hot chocolate and a shot of rum, traditionally topped with a dollop of whipped cream. The warmth of the cocoa, the sweet notes of the rum, and the creamy topping make it the perfect soul-warmer after a winter walk. A cold version served over ice is also very popular.
Preparation
- Preheat a heatproof mug or glass with hot water.
- Pour the rum into the preheated mug.
- Fill with freshly made hot chocolate.
- Stir gently.
- Top with a generous dollop of (sweetened) whipped cream.
- Sprinkle with chocolate shavings and serve immediately.
